Raw Oysters*
red wine mignonette
each $4
gluten free
Deviled Eggs
lake superior whitefish roe, dill
$9
French Fries
malt vinegar aioli*
gluten free, vegan
Smoked Chicken Liver Pâté
bacon marmalade, grilled bread
$14
Tinned Sardines in Olive Oil
garlic mayo, herb salad, grilled bread
$11
Sesame Shrimp Toast
sweet chili sauce
$12
Squash Caponata Bruschetta
pine nuts, olives, rosemary
vegan
Mushroom Bruschetta*
sunny side quail eggs
$13
Ricotta Bruschetta
hazelnut-sesame dukka, mint
nuts
Cheese Plate
somport - raw goat - french pyrenees camembert au calvados - cow - france shelburne aged cheddar - cow - wisconsin
$18
Pickle Plate
beets, green beans, shiitakes, turnips, house-cultured butter, crackers
Scallops
almond gazpacho, green grapes, chives
$20
gluten free, nuts
Ahi Tuna Crudo
parsnip cream, parsnip chile crisp, mint
Grilled Octopus
black garlic, pineapple, pickled shishitos
$17
Baked Crab Dip
piri piri oil, dill, smoked paprika chips
Chicken Wings
ginger-sesame-tamari sauce, serranos, green onions
$15
Steak Tartare*
celery root, lemon aioli, grilled bread
$16
Broccoli Fritto
oyster aioli, manchego, piparras
Roasted Carrots
jalapeno-pistachio pesto, carrot butter, mandarins
Market Salad
grapefruit, fennel, red onions, spinach , fourme d'ambert, black pepper vinaigrette
Arugula Salad
charred onion vinaigrette, sunflower seeds
$10
Pan Roasted Hanger Steak
triple cooked potatoes, mint chimichurri
$30
Roasted Skuna Bay Salmon
roasted squash & shiitakes, macadamias, lime hollandaise, cilantro oil
$29
Chicken Schnitzel
braised red cabbage, sweet potato puree, madeira jus
$26
Steamed Mussels
green curry, coconut milk, grilled bread
$22
Cauliflower Risotto
caramelized cauliflower cream, celery leaf salsa verde
Nightingale Burger
aged cheddar, tomato, lettuce, herb aioli*, French fries
